Farmers have a long history of supplementing the forage-based diet for cattle with concentrates. Farmers develop diets for their livestock largely according to custom and practice. The performance of ruminant animals relies on a combination of efficient use of grass and grass products, good livestock management and appropriate use of complementary concentrated feed. The diets offered to the animal depends on its age.
Mono-Oligo Saccharide :Fermented product of yeast which contains various metabolites & betaglucans which act as toxin binder, pathogen binder & immunomodulators.